Amount of 14:0 tetradecanoic, myristic, common saturated fatty acid in Udi's, Gluten Free, Soft & Hearty Whole Grain Bread

Baked Products

In 100 g (Grams) of Udi's, Gluten Free, Soft & Hearty Whole Grain Bread there is 0.01 g of 14:0 tetradecanoic, myristic, common saturated fatty acid. Change amount

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14:0 tetradecanoic, myristic, common saturated fatty acid

14:0 tetradecanoic, myristic, common saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 14:0 tetradecanoic, myristic, common saturated fatty acid other than Udi's, Gluten Free, Soft & Hearty Whole Grain Bread.

Oil, nutmeg butter 82.6 g 82.6%
Oil, ucuhuba butter 63.4 g 63.4%
Spices, nutmeg, ground 22.83 g 22.83%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 18.921 g 18.92%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 16.76 g 16.76%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 16.659 g 16.66%
Oil, coconut 16.653 g 16.65%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 16.411 g 16.41%
Vegetable oil, palm kernel 16.4 g 16.4%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 16.205 g 16.20%
Oil, babassu 15 g 15%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 14.782 g 14.78%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 14.4 g 14.4%
Oil, industrial, palm kernel (hydrogenated), filling fat 14.094 g 14.09%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 13.916 g 13.92%
Nuts, coconut meat, dried (desiccated), creamed 12.1 g 12.1%
Nuts, coconut meat, dried (desiccated), not sweetened 11.302 g 11.30%
Butter oil, anhydrous 10.005 g 10.00%
Fish oil, menhaden, fully hydrogenated 9.057 g 9.06%
Nuts, coconut meat, dried (desiccated), toasted 8.233 g 8.23%
Udi's, Gluten Free, Soft & Hearty Whole Grain Bread

Udi's, Gluten Free, Soft & Hearty Whole Grain Bread is a type of Baked Products. The most significant nutrients in Udi's, Gluten Free, Soft & Hearty Whole Grain Bread are listed below.

Water 32.36 g 32.36%
Energy (calorie) 309 kcal
Energy (joule) 1295 kJ
Protein 7.25 g 7.25%
Total lipid (fat) 9.34 g 9.34%
Ash 1.96 g 1.96%
Carbohydrate, by difference 49.09 g 49.09%
Fiber, total dietary 4.9 g 4.9%
Sugars, total 9.81 g 9.81%
Sucrose 0 g
Glucose (dextrose) 1.61 g 1.61%
Fructose 1.39 g 1.39%
Lactose 0 g
Maltose 6.81 g 6.81%
Galactose 0 g
Starch 32.5 g 32.5%
Calcium, Ca 60 mg 0.06%
Iron, Fe 0.76 mg
Magnesium, Mg 31 mg 0.03%
Phosphorus, P 77 mg 0.08%

Nutrients in Udi's, Gluten Free, Soft & Hearty Whole Grain Bread